Real caramelized onions take a lot more time than you think. https://www.foodandwine.com/recipes/caramelized-onions?utm_campaign=foodandwine_foodandwine&utm_medium=social&utm_source=twitter.com&utm_term=63d83fb7056e600001ae639f
Don't waste half a carton just for one recipe. https://www.foodandwine.com/lifestyle/fw-picks/how-to-substitute-buttermilk-powder-for-baking?utm_campaign=foodandwine_foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d83fac47266400010657b3
Service does not mean servitude. https://www.foodandwine.com/fwpro/the-fine-art-of-telling-a-customer-to-f-off?utm_campaign=foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d83f9c47266400010656e6
If you're scared of heights, we suggest you look away. Read more: http://bit.ly/3WHK31V
All the essential chicken recipes you need.

20 Chicken Dishes Everyone Should Know How to Make, According to Chefs
From Jamaican-style jerk to French chicken paillard.
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If you learn the names of top vineyards, then you can easily spot a good bottle of wine.

The 17 Most Important California Vineyards All Wine Lovers Need to Know
A great trick for buying the best bottles of California wine? Knowing the names of top vineyards that might appear on the label.
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A review of the restaurant that has a "water menu."

What It's Like to Dine at Rome's Only Three-Michelin-Star Restaurant
Rome Cavalieri's La Pergola boasts sweeping views of the Eternal City, a museum's worth of art, and a water menu...
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Get the spicy, buttery, cheesy flavor of buffalo wings in a super easy snack.

Buffalo and Blue Cheese Popcorn
Get the spicy, buttery, cheesy flavor of buffalo wings in this quick and easy popcorn recipe perfect for Super Bowl or other game day parties.
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Pick up a cheese plate or a mashed potato sandwich. https://www.foodandwine.com/travel/cheese-cottage-mobile-alabama?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d83f0947266400010652ee
Keep your most important kitchen tool in top shape. https://www.foodandwine.com/lifestyle/kitchen/5-ways-youre-hurting-your-knives-and-how-to-stop?utm_campaign=foodandwine_foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d83114472664000106275d
Crunchy, buttery bread crumbs are the best topping for creamy mac n cheese: http://bit.ly/3WWpNd6
"A few weeks ago, I cried over a Negroni." https://www.foodandwine.com/drinks/the-best-negroni-i-ever-had?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d830a1056e600001ae2a13
A quick spice mix seasoning and trip to the oven are all it takes to make this easy roast pork tenderloin recipe: http://bit.ly/3kJOGuS
Apparently spring is prime burrito season. https://www.foodandwine.com/chipotle-hiring-15000-employees-for-burrito-season-7100664?utm_campaign=foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d83023056e600001ae2908
Can you guess which entire (tiny) country made the list? https://www.foodandwine.com/biggest-travel-destinations-2023-6824204?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d8301a47266400010620f5
You may want to check your pantry. https://www.foodandwine.com/jars-of-raos-soup-recalled-for-containing-the-wrong-soup-7100705?utm_campaign=foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d81082056e600001adbf27
Whip these recipes out when you want to impress. https://www.foodandwine.com/cocktails-spirits/classic-cocktails?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d810703243920001349c4a
The franchise's new owner hopes to help bring the community together. https://www.foodandwine.com/first-black-owned-mcdonalds-reopens-in-chicago-7100677?utm_campaign=foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d8102a056e600001adbc81
Garlic and crushed red pepper flakes bring lots of flavor to simple seared broccolini: http://bit.ly/3RdGhMr
Add this to your next charcuterie board. https://www.foodandwine.com/culatello-italy-ham-parma-6825378?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d810203243920001349878
Gary Grant operates his Dublin-based coffee import and roasting business according to principles of ‘conscious capitalism’ where a percentage of profits are donated to charities here and abroad
https://www.businesspost.ie/news-focus/businesses-need-to-be-run-for-people-not-just-for-never-ending-profit-gary-grant-imbibe-coffee/
There is no spirit whose history is more steeped in misconception than absinthe. https://www.foodandwine.com/cocktails-spirits/what-is-absinthe?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d80da012954d000192b6f0
Cod is for more than fish and chips! https://www.foodandwine.com/cooking-techniques/fw-cooks-cod-leeks-snap-peas-tips?utm_campaign=foodandwine_foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d7ff05056e600001ad7e79
100 hour work weeks are the norm for yacht chefs. https://www.foodandwine.com/travel/yacht-chefs-real-life?utm_campaign=foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d7f1c9056e600001ad532a
Don't order delivery, just make your own pizza. https://www.foodandwine.com/recipes/classic-cheese-pizza?utm_campaign=foodandwine_foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d7f1b3056e600001ad5312
Crunchy, golden crust coming right up. https://www.foodandwine.com/cooking-techniques/best-way-to-cook-steak-chris-shepherd?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d7f03d324392000134287d
A drink for the coffee purist. https://www.foodandwine.com/americano-coffee-7099361?utm_campaign=foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d7d9014726640001050172
Sometimes frozen *is* better than fresh. https://www.foodandwine.com/chefs/chef-tips-always-buy-frozen?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d7d44f324392000133db7f
Essential info for all your butter emergencies.

Four Ways to Soften Butter, Fast
Quickly soften chilled butter with these techniques
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Cheddar cheese and butter make these rich, savory grits oh-so delicious: http://bit.ly/3jaeGz6
Forget doom and gloom: our resident chef @DominiKemp shares joyful, nourishing dishes to enjoy this month

Domini Kemp‘s joyful January recipes
Forget doom and gloom: our resident chef shares joyful, nourishing dishes to enjoy this month
www.businesspost.ie
For when you have cooking fatigue, but you still need to eat.

4 Must-Try Weeknight Recipes from Chefs We Love
From show-stealing sides to sunny scallops, chefs share their tricks for brighter weeknight dinners.
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Saffron gives this classic risotto dish its gorgeous color, wile parmesan adds lots of savory flavor: http://bit.ly/3WIJEMq
Do you actually need to use a bay leaf?

In Defense of the Bay Leaf
Bay leaves are traditional in a range of dishes, from French stocks and braises to Greek stews to Indian biryani...
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Around two-thirds of people want the government to extend the lower Vat rate for hotels and restaurants beyond its current cut-off date next month

Two-thirds of people want lower Vat rate for hospitality extended
Our Red C poll reveals strong support for retaining the lower Vat rate put in place during pandemic times to a...
www.businesspost.ie
Located between two cornfields in New Jersey, you can find an incredible tasting menu.

Why Two Jean-Georges Alums Opened a Restaurant 'in the Middle of Nowhere'
Brendan Ullman and Tyler O'Toole spent years working at Jean-Georges, one of the most celebrated restaurants in the ...
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Anondized aluminmum will ensure your cakes bake evenly.

Why Professional Bakers Say This Simple Cake Pan Is the Gold Standard for Baking
Professional bakers, including Magnolia Bakery Chief Baking Officer Bobbie Lloyd, use Fat Daddio's anodized aluminum cak...
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Twenty years after his family parted ways with the business that bore their name, Simon Rudd is back with the brand and ready for a new era https://www.businesspost.ie/food-and-wine/a-family-affair-simon-rudd-on-going-back-to-his-food-roots/
When it's cold outside, we recommend cozying up with a warm bowl of chicken soup with rice: http://bit.ly/3Dj8BqX
Bloody Marys your time is up. https://www.foodandwine.com/drinks/heres-why-bloody-bull-better-bloody-mary?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d72b2247266400010485a6
This Salted Tahini-Chocolate Shortbread is buttery, crumbly, and practically melts in your mouth: http://bit.ly/3R6uGPr
There are a lot of dairy-free milks out there now, but only some of them are good.

Non-Dairy Milk, Taste-Tested and Ranked
Here's how more than a dozen non-dairy milks stack up, from nut milk to rice milk.
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American bread-baking is the best its ever been. https://www.foodandwine.com/travel/restaurants/best-bread-every-state?utm_campaign=foodandwine&utm_content=link&utm_medium=social&utm_source=twitter.com&utm_term=63d6cf3c47266400010425f8
Don't ask for extra cheese, and always order an aperitivo. https://www.foodandwine.com/travel/italian-food-drink-rules?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d6cf2c056e600001ac3a9a
A reverse sear means a deeply browned crust and a perfectly cooked interior. https://www.foodandwine.com/recipes/reverse-sear-steak?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d6cf23472664000104257e
Please don't soak your cast iron skillet. https://www.foodandwine.com/cooking-techniques/how-to-clean-cast-iron-skillet?utm_campaign=foodandwine&utm_content=bestof_360days&utm_medium=social&utm_source=facebook.com&utm_term=63d6cf0d056e600001ac39e8